Enter the Avacados from Mexico Sweepstakes!

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This is a Sponsored post written by me on behalf of Avocados from Mexico for SocialSpark. All opinions are 100% mine.

Can you use a $200 grocery gift card or how about a trip to Napa Valley, CA at a Bed and Breakfast?! If so, then you may want to head over and enter the Wake Up a Winner Sweepstakes from Avocados From Mexico on Facebook!

Each day one winner will score a $200 grocery store gift card and one grand prize winner will score a trip to a lovely Bed and Breakfast in Napa Valley, CA! Sweepstakes ends May 6th, 2012.

And while you’re at it why not try creating something new and different with Avacados like their breakfast toast recipe! I know, sounds a bit… different, right? But you never know until you try!

Avacado Toast Recipe:

What you’ll need:

- 1 fully ripened Avacado from Mexico, halved, pitted and peeled

- Salt

- Ground black pepper

- 2 large sliced of bread toasted

- 2 slices of bacon, cooked and halved (optional)

- 2 tablespoons chopped tomato (optional)

Prep work:

In a bowl, coarsely mash the avacado with a fork and season it with the salt and pepper to taste. Divide the avacado onto your toast and spread it, cut each slice in half and you’re done! You can even use the bacon or sliced tomatoes to add a nice topping to your toast. Yummy!